Known for our original V series steel, Takefu Special Steel Co., LTD. Has created a new VG10 series. The VG10 series was developed through an advanced smelting process, resulting in a high purity iron with the addition of cobalt to ensure maximum strength and greater edge retention without making it difficult to resharpen.
This high deinsity wood mixes resin with natural wood in multiple layers that are then heated and compressed. The material is strong, resistant to wear, moisture and corrosion.
Originally this knife was made for carving meat,however,it can also be used for cutting vegetable or fish.
Is serves well as a multi-purpose household knife.
For household use,the 18cm blade is suitable ,the 24cm blade suitable for professional use.
|Product number||2fvc-210||Knife Style||Gyuto|
|Steel material||Stainless Steel VG10||Blade||Double bevel|
|Handle||Pakka Wood Handle||Blade Length||
It is far less prone to rust than steel, but requires careful maintenance since acid and salt left in place can lead to rust.
After use, rinse off debris and use a cloth to dry completely to remove moisture.
The weight and length stated are to be used as a guide only.
Water buffalo horns are natural materials, and as such, the handles may differ in color.
The photographs are not a true representation of the exact color.
We offer free engraving on knives you purchase. The engraving uses letter-by-letter seals (capital letters only).
Due to space constraints on Western knives, engraving is limited to three letters only.
Please contact us if you wish to engrave in Kanji.
※Please note that as engraving is done by hand, there may be cases where the depth and alignment are not the same.
※ Engraved knives cannot be exchanged or returned.